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M. Tech. Programme in Aquaculture and Fishery Management
Courses | Philosophy | Requirements | Scope | Specialization | Prospects |
Contact
PHILOSOPHY AND OBJECTIVES
The
philosophy of the M.Tech programme in Aquaculture and Fishery Management
is to provide a specialized Post-Graduate training in the aspects
of Applied Fish Biology, Applied
economics, systems design and analysis necessary for graduates to
establish, appraise and manage aquaculture enterprises and development
programmes.
Objectives
The
main objectives of the M.Tech. programme in Aquaculture and Fishery
Programme is to provide experts who will be gainfully employed in
all aspects of National Development.
It provides a foundation for students who plan to take a Ph.D in
an aspect of aquaculture or Fishery Management.
SCOPE OF PROGRAMME
The
M.Tech. Programme consists of intensive lectures and practical work
with field visits to laboratories, aquaculture establishments and
research stations followed by a research project. Teaching is by
staff of FUTY and specialist lecturers from other Institutions.
Duration of Study
Full-Time M. Tech. study shall be 2 Semesters or 12 months.
Part-Time M. Tech. study shall be 4 Semesters or 24 months.
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ENTRY /
GRADUATION REQUIREMENTS
Entry Requirements
For
M.Tech. Admission, candidates must have satisfied the general requirements
in the Regulations Governing Higher Degree from School of Postgraduate
Studies, FUTY, in
addition candidates must also satisfy the following requirements.
(a)
Have at least a BSc or B.Tech. in Fisheries or Aquaculture from
FUTY or any recognized University with a minimum of Second Class
Lower Division or equivalent CGPA.
(b)
Candidates with BSc or B.Tech. in other relevant disciplines when
considered for admission may be required to take and pass with a
minimum of 40E grade
undergraduate courses in Fisheries. However, these undergraduate
courses when taken, will not be used for degree computation for
the award of the M.Tech. in Aquaculture and Fishery Management.
Graduation Requirements
To
qualify for an M.Tech. Degree Candidates are required to meet the
following requirements.
a)
Take and pass with an average of C grade in all prescribed written
examinations of course works.
b)
Appear for and pass an Oral defense of project report before a panel
of internal and external examiners.
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AREAS OF SPECIALIZATION
The areas of specialization include:
a) Aquaculture
b) Fishery Management
JOB AND CAREER PROSPECTS OF GRADUANDS
The
variety of occupations in Aquaculture and Fishery Management includes,
Management, Culture, Administration, Research and Education, self
employment.
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course outline
course description
COURSE OUTLINE
FIRST SEMESTER:
CORE COURSES
|
CODE |
COURSE TITLE |
Unit |
|
BL 701 |
Research Methodology and Experimental
Design in Biological Sciences |
3 |
|
AQ 703 |
Fish Husbandry Practices |
2 |
|
AQ 705 |
Fish Health Management |
3 |
|
AQ 795 |
Seminar |
2 |
|
AQ 709 |
Aquatic Environment |
3 |
|
|
Total
|
13 |
ELECTIVES
|
CODE |
COURSE TITLE |
Unit |
|
AQ 707 |
Aquaculture Engineering |
3 |
|
AQ 701 |
Biology of Nigerian Commercial
Fish Species |
2 |
-----
Minimum electives to be taken is two (2) Units.
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SECOND SEMESTER:
CORE COURSES
|
CODE |
COURSE TITLE |
Unit |
|
AQ 702 |
Fisheries Management |
2 |
|
AQ 704 |
Fish
Nutrition |
3 |
|
AQ 798 |
Project |
6 |
|
|
Total
|
11 |
ELECTIVES
|
CODE |
COURSE TITLE |
Unit |
|
AQ 706 |
Fish
Hatchery Design and Operations |
3 |
|
AQ 708 |
Aquaculture Economics |
2 |
-----
Minimum electives to be taken is two (2) Units.
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COURSE DESCRIPTION
BL 701: Research Methodology and Experimental Design
in Biological Sciences
Elements
of the philosophy of Science, problem identification, hypothesis,
literature consultation, information retrieval and review, Probabilistic
approach and inferential statistics, probability distribution and
central limit theorem. Basic measurements, standard error and confidence
limit. Principles of significance tests, single and double classification
of ANOVA, factorial experiments, correlation and regression analysis,
introduction to non-parametric statistics: X2 tests, other non-parametric
tests. Introduction to Biological
Information base (SPSS), verbal and written reports.
AQ 701: Biology of Nigerian Commercial Fish Species (2units)
Finfish,
Crustaceans and Molluscs (Morphology, Respiration, Reproduction
and excretion etc) Tilapias, Clarias, Heterotis, carp etc.
AQ 702: Fisheries Management (2 units)
Population
Studies, Resource Survey and appraisal, Harvesting Techniques and
Transportation. Fish Preservation and Utilization. Management and
Development policies,
case studies.
AQ 703: Fish Husbandry Practices: (3 units)
Tropical
Marine, Tropical Fresh water species of commercial importance (Tilapia,
Heterotis, Clarias, Craps etc.)
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AQ 704: Fish Nutrition: (3 units)
Factors
influencing Nutritional requirements, protein, lipid, Energy, Vitamins,
Mineral and non-nutritive requirements, Non-nutritive factors, materials
affecting fish quality and flavour. Organic Toxicants in fish. Sources
of feeds, Feed formulation, manufacturing, handling and storage.
Feeding guides and methods.
AQ 705: Fish Health Management (3 units)
Disease
characteristics (disease causing organisms, disease recognition,
stress and disease). Disease treatment (Treatment methods - dip
treatment, prolonged bath,
Indefinite bath, flush bath, constant flow treatment, feeding and
injection). General
information on chemicals and their uses, equipment and facilities
decontamination, Defence mechanisms of fishes Immunization of fishes,
vaccination methods. Fish disease
policies and regulations. Diseases of Fish - viral, Bacterial, Fungal,
Protozoan, Trematodes, Crustacean etc.
AQ 706: Fish Hatchery Design and Operations (3 units)
Design
of Buildings, egg incubation, rearing facilities, Biological design
criteria, production methods. Operation - Rearing Unit management,
Record keeping.
AQ 707: Aquaculture Engineering (3 units)
System
design constraints. Fluid mechanics, control of oxygen levels, soil
mechanics, pond design and construction. Cages, Tanks and raceways.
Pumps and pumping. Solids
removal systems. Recycle Systems.
AQ 708: Aquaculture Economics (2 units)
Investment
appraisal, systems analysis for fish farms. Problems in economic
management in fishery research and production situation. Supply
and Demand, Price Elasticity
ideas. Cost and their implications, competition and its consequences.
Application of critical examination techniques to problem analysis
and problem solving. Capital Budgeting and Preliminary Investment
appraisal modelling. Sensitivity and Risk analysis. Quick costing
methods, their relevance to different stages of project development.
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AQ 709: Aquatic Environment (3 units)
Principles
of water quality: physical limnology and hydrology, water chemistry,
Aquatic plants - methods of measurement, factors regulating growth
and flora of fish ponds. Environmental requirements for fish production.
Water
Quality Management: liming, fertilization, fish feeding and water
quality, dissolved oxygen, phytoplankton control, chemical treatment.
Measurement
of Water Quality: Sampling water, chemical analysis, plankton analysis.
Practical site survey and appraisal.
AQ 795: Seminar (2 unit)
Special topics in aquaculture and fishery management.
Students should present the seminar both orally and submit a bound
copy of the seminar.
AQ 798: Project (6 units)
Students
are required to carry out original research on an aspect of Aquaculture
or Fishery Management in accordance with the requirement of the
Post-graduate regulations of the
Federal University of Technology, Yola.
CONTACT
For more information please contact us on the following:
Telephone: +234 703 2232 010
Email: spgs@futy.edu.ng,
spgsfuty@gmail.com
Website:
http://www.futy.edu.ng/admission/spgs.htm
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Our Postgraduate students are research
students. Having this in mind, we make available every facility required
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